Classes
Wild Herb Identification
"Cooking on the Wild Side"
April 10, 9:30 - 12:00
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Events
Tulip Festival
Apr. 17 - May 2
Mother's Day Celebration
Sunday, May 9th
EVENTS 2010
TULIP FESTIVAL
Apr. 17 - May 2
Held at Tulips of the Valley, April 10 until blooms finished.
Visit their website here.
MOTHER'S DAY
SUNDAY, MAY 9
Celebrate Mothers Day in our Tea Room or outdoor patio (weather permitting). We will feature a fixed menu, prepared from local food.
Reservations recommended. 2 seatings: 12:00 & 1:45. Featuring a fixed menu for $25 per person. Does not include tax or gratuity.
~ Menu ~
Spring Herb salad with feta cheese & hazelnuts, dressed with a blueberry vinaigrette. Served with Rustic Italian herb bread.
French Tarragon chicken crepes and Mediterranean roasted vegetables (vegetarian option available)
Chocolate pate with raspberry coullis
Tea, coffee or cold beverage
EDIBLE VANCOUVER GARLIC FESTIVAL AT LIMBERT MTN FARM
SATURDAY, AUG. 14
Limbert Mountain Farm and Edible Vancouver are partnering to create a bigger & better Festival that celebrates one of our favorite foods - Garlic! Other garlic producers and foodie folks will be joining us in this Celebration!
We will introduce you to the different varieties that we grow, provide recipes, samples and information for growing your own garlic.
Our kitchen will be serving lunch with "everything garlic" from 12 - 4 pm. The farm hours are 11 am to 5 pm.
SLOW FOOD CYCLE TOUR
SATURDAY, AUG. 21
Park your car at the Agassiz Agricultural Grounds, grab a map, get on your bicycle and tour the country roads to discover a variety of farms
that produce everything from soup to nuts!
Limbert Mountain Farm will be offering tours of our herb & vegetable gardens and greenhouses - an opportunity to connect to the food that you eat and
to learn about what it takes to produce a wide variety of foods organically. Our farm hours for this event are 9 am to 5 pm.
HARVEST FESTIVAL
SATURDAY, OCT. 9
A celebration of the annual harvest! Thanksgiving is the perfect time to celebrate and to be thankful for the abundant table that has been
provided throughout the year. Increase your appreciation for Autumn specialties such as squash, pumpkins, and chestnuts. Samples, recipes for
inspiration and great food served in our kitchen. Kitchen hours are 12 - 4 pm.
Our farm hours are Sat., 11am-5pm.
CIRCLE FARM CHRISTMAS TOUR
NOV. 27 & 28
The Circle Farm Tour participants each plan something special for Christmas on this weekend. From a live Nativity, to music & entertainment, food and beverages, great gift ideas and free draws for local product. Our Tea Room will be serving lunch from 12-4. Farm hours are Sat. 11am-5 pm. & Sun. 12-5 pm.